Wednesday, April 13, 2011

Jalapeno Popper Spread

Made by: Kristina


2 (8 oz) packages cream cheese, softened
1 cup mayonnaise
1 (4 oz) can chopped green chilies, drained
2 oz. canned diced jalapeno peppers, drained
1 cup grated Parmesan cheese
1/2 cup panko

Stir together cream cheese and mayonnaise in a bowl until smooth. Stir in chilies and peppers. Pour mixture into oven safe dish and sprinkle with parmesan cheese and panko. Bake in 350 degree oven until warm throughout (about 15 minutes).

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